Stainless Steel Boning Knife

Stainless Steel Boning Knife

The Stainless Steel Boning Knife is a meat cutting knife made from quality stainless steel providing longer blade life and precise cutting. Easy clean with a textured finish for optimum comfort and maximum grip.

Features

• Blade made from quality stainless steel
• Injection moulded ergonomic handles with Antimicrobial Sanitized® Protection, textured for maximum grip, optimum comfort and easy clean
• NSF certification
• Identifiable laser marked blades with guarantee of origin identification and traceability
• Uniquely sharpened angle for more precise impactful cuts
• Three blade types – Wide Straight, Narrow Straight and Narrow Curved.
• Three blade lengths – 13cm, 15cm & 20cm.
• Six handle colours – Black, Green, Blue, Red, White & Yellow.

The Boning Knife is a meat cutting knife, made from quality stainless steel, ensuring precise cuts and a longer blade life.

Origin identification and traceability is guaranteed through a tracking number laser stamped on the blades, alongside the NSF Approved and Sanitized® logos.

The polypropylene ergonomically moulded handles are manufactured with Antimicrobial Sanitized® Protection and feature a textured finish for maximum grip and optimum comfort, yet are easy to clean.

BKB104-6″ (inch) Boning Knife black handle

The Stainless Steel Boning Knife is part of our professional knives product range

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